Snack Regulations could be a burden for schools

Regulations released Thursday by the U.S. Department of Agriculture regarding school snacks are "complex" and could be a burden for schools, said Sandra Ford, president of the School Nutrition Association. Schools already are working to align their menus with new regulations for breakfast and lunch, she noted. The standards set calorie limits for food and drinks sold on school campuses during the day, including in vending machines

click the link below to read the whole article 
http://www.reuters.com/article/2013/06/27/us-usa-nutrition-schools-idUSBRE95Q1AV20130627

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Snack regulations could be a burden for schools

Regulations released Thursday by the U.S. Department of Agriculture regarding school snacks are "complex" and could be a burden for schools, said Sandra Ford, president of the School Nutrition Association. Schools already are working to align their menus with new regulations for breakfast and lunch, she noted. The standards set calorie limits for food and drinks sold on school campuses during the day, including in vending machines.

Click on the Link below to read the whole article
http://www.reuters.com/article/2013/06/27/us-usa-nutrition-schools-idUSBRE95Q1AV20130627

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SUMMER LUNCH

Just a Reminder!
Summer Lunch Schedule for Uintah School District at Ashley Elementary. 350 N 1050 W in Vernal.
Monday-Thursday June 3rd- July 18th.
Starting at 11:30 a.m.- 12:45 p.m.
Lunch is Free to all Students 18 and under. Adult meals are $3.00.
Come join us for Free Lunch this summer!!

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Should schools serve lunch after recess?

The principal of an elementary school in California says students are eating more since they moved recess before lunch. Before the change, students were throwing out most of their meals so they could go play -- leading to hunger and inattention during the second half of the school day. "Before we used to fill our salad bar just one time the entire lunch process," said principal Saida Valdez. "And now we refill it three to four times."

Click the link below to read the full article
http://www.scpr.org/blogs/education/2013/01/23/12145/azusa-school-forefront-nutrition-improvements-chan/

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'Cinnamon Challenge' fad could result in lung damage

A dare called the "Cinnamon Challenge" that involves swallowing a tablespoon of dry cinnamon without water and subsequently coughing and spewing it out may leave long-term lesions, scars, inflammation in the airway and even cause lung damage, according to a recent report. In 2012, at least 30 people who took the challenge needed medical attention, including ventilator support for some teens who had collapsed lungs.

Click the link below to read the whole article.
http://www.usatoday.com/story/news/nation/2013/04/22/cinnamon-challenge-lungs/2096163/

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First lady launches second healthy lunch challenge

Michelle Obama is calling for recipes for healthy lunches for children as part of the second round of an effort to combat childhood obesity. In partnership with Epicurious, Obama is asking children ages 8 to 12 and parents to submit recipes that are heavy on vegetables and fruits and meet other nutrition guidelines. The Times-Picayune (New Orleans) (4/5)     

Baked Orange Panko Chicken Tenders These Baked Orange Panko Chicken Tenders are baked, not fried, to eliminate unnecessary oil and fats. The curry powder and dash of cayenne give them just the right amount of kick. To take this dish to the next level, serve with sweet and tangy Quick Orange BBQ Sauce. Click here for more kid-friendly recipes using Florida citrus.

**Click on the Link below to see the whole article**
http://www.nola.com/food/index.ssf/2013/04/second_healthy_lunchtime_chall.html

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Study ties stict lunch standars to lower obesity risk in students

           
Stricter school meal standards and healthier options may be the key to reducing childhood obesity, according to a recent study. Some say the findings support the U.S. Department of Agriculture's National School Lunch Program, which set maximum calorie limits and other guidelines for foods served in schools. "I think it's evidence that healthier school lunches have a positive effect but it's preliminary evidence," said Anne Barnhill, who studies food policy at the University of Pennsylvania. Reuters (4/8)     

Versatility is Delicious Take your menu places with great-tasting, versatile ingredients that open up a world of possibilities. Foothill Farms® sauce and seasoning mixes make it easy and affordable to feature popular, ethnic-inspired dishes that help meet regulations and transport kids' taste buds.

* Click on the link below for the whole article

http://www.reuters.com/article/2013/04/08/us-health-schoollunch-idUSBRE93711820130408

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VEGETABLE CONTEST!

This Week (April 2nd-5th)  make sure your elementary kids submit a creative name for their schools veggie! Each school has a different vegetable and one lucky winner from each school will get a prize!

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Creation Of VMS Lunch Room

Who says our kids don’t love Fruits and Veggies?

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School meals helped Va. teacher get healthy

A Virginia teacher has lost 60 pounds following his decision to eat school meals and set a good example for his students. Jeff Suho said his involvement in the School Health Initiative Program -- which promotes healthy lifestyles among students -- and healthy school meals were critical to his weight loss. "It's shocking people don't believe they're as healthy as they are," he said of school meals. 

Finish reading the story here! 

http://wydaily.com/2013/02/01/get-schooled-teacher-benefits-from-school-health-program/

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***ATTENTION PLEASE READ*** New Rule for Snacks Sold in Schools

Comment on Rule for Snacks Sold in Schools

The proposed rule for “Nutrition Standards for All Foods Sold in School, as required by the Healthy, Hunger-Free Kids Act of 2010” has been released and published in federal register. You can find the link to the proposed rule, as well as make a comment, by going to http://www.regulations.gov/#!docketDetail;D-FNS-2011-0019  .

All comments are dude by April 9, 2013 at 11:59 pm ET.

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Our Mission

At Uintah School District we know that students learn best when they receive proper nutrition.  Not only is proper nutrition essential for optimal physical health, it is also essential for effective brain operation.  Like the rest of the body, the brain depends on specific nutrients to carry out its roll.  The school lunch staff of Uintah School District work hard every day to provide students with delicious, healthy meals which they enjoy.  It is our desire that all students receive the nutrition that their minds and bodies need to learn and grow and become successful, productive citizens.  

Lapoint Elementary. Hamburger, Pears, Green Beans, and Chips.

Naples Elementary. Homemade Turkey Gravy, mashed Potatoes, Carrots,
Peaches, and Freshly baked wheat roll.

Discovery Elementary Valentine's Day Lunch.
Chicken Nuggets, Peas, Orange slices, and Valentine's cookie

Lapoint Elementary: Homemade Chicken Alfredo, Wheat bread stick,
 Broccoli and peaches.

Naples Elementary. Pig in a blanket, Sweet potato fries, baked beans,
celery, and apple.

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